Task 2 -
Inputs to decision making – data, information & knowledge; systems analysis
In this entry I will show a recent,
simple example of a small organisation. I have seen the exact same kind of
problem over and over in larger companies. Even though most managers understand
and explicitly know how good processes should work they tend to be human beings
and will be prone to overconfidence and to leaving things for the last minute.
In the actual case the task was to
fit 3 rooms of an executive rental property using the accessories (linen,
towels) of the same owner’s nearby 3-star hotel. I am only involved because
they asked me to lend a hand as they ran out of manpower.
The general outline of the progress
of this mini-project is as follows: the owner and the manager of the hotel
liaise what is needed and when it needs to be done à the manager provides the details
and delegates the tasks to the head of housekeeping à the head of housekeeping organises
the tasks, makes the necessary preparations and checks and does the job (it is
too important to be delegated to less experienced housekeepers).
Process map
When I first heard about the project,
my first question had been (based on my previous experience) whether anyone
from the hotel have seen the actual premises? Typically, managers would know it all,
would have seen it all, and I agree. But, they are not operational people
anymore and might miss trivial but vital bits of information. And the answer to
my question was the good old: ‘no, why should we, we know our trade’. Thus, I
think a missing piece in the process flow is a reality check.
In this case, the owner and the hotel manager did cross-check the
bed sizes but not the actual configurations: the hotel’s beds are plain
structures, mattress on a frame, while the executive property has mattresses
inside a frame. Which means they need different linen: although the same
category (king size), nevertheless a little bit smaller, and fitted all around
with elastic band and the blankets need to be custom size so they fit the beds
perfectly. Otherwise it will be folds of material and creases all over the
blanket. And, that’s what we got. All this means we have a problem with the
base definitions and also in mapping out the solution (process #1 and #2).
Checking your facts: the manager
listed the mattress protectors as ‘queen size, new ones’ when listing necessary
items and activities (process #3). He did this from memory and didn’t check his
facts. The new queen sized mattress protectors were fitted with elastic bands
all around so they were not big enough for the king mattresses – this mistake
had to be corrected minutes before the deadline. The solution was to use some
of the bigger but old, used, very low quality protectors from the hotel. Guests
would not know, or hopefully will never find out – but this example of
overconfidence is quite frequent, can be a cause of serious problems and the
same time can be avoided very easily.
This is how it looked like after
fitting, notice the creases on the front and the quality, worn state of the
linen.
Update: all linen have been replaced with new, proper
items right before the property was rented out for the first time.


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